Food tour Saigon - Unique beauty of Vietnamese cuisine

Referring to Saigon, many tourists often think of magnificent shopping centers and vibrant atmosphere. But Saigon is also known as a place with an extremely diverse and rich culinary culture. Like a "mixed hot pot", there are many blends of East - West cultures, with ancient and modern features. It is for this reason that the cuisine here is increasingly attracting domestic and international tourists to come and enjoy. Let's explore with Threeland Travel to see what's special about food tour Saigon! 

Saigon cuisine - The culinary interference

Saigon is considered the culinary center for the whole Southeast region and is the intersection between North - South, East - West. From the years of the 18th century until now, the Pearl of the Far East region has received culinary cultures from countries such as China, India, France, America, Japan, Australia,... Therefore, Just coming to the land of Saigon, diners can experience almost all the cuisines of other countries without having to travel far or come to your country to enjoy.

Food tour ho chi minh today

Speaking of flashy and modern, people will think of the name Ho Chi Minh City. But in fact, all domestic and foreign tourists, when they want to talk about the food culture of the people here, are used to calling it Saigon cuisine. Because this name almost covers the characteristics, the art of eating and expressing the historical significance of the people over the years.

When it comes to the cuisine of Saigon people today, with the integration and development of modern life, the dishes have also changed constantly. Besides the ancient cuisine, simple dishes, street food tour saigon show dynamism and attract young people such as mixed rice paper, grilled rice paper, salads, snails, fried skewers, mango cup shake, etc. ..

In addition, the eating streets synthesize snacks, street food or famous specialties of other localities and countries such as milk tea, dumplings, tokbokki, grilled meat vermicelli, hot pot, food Grilled, Hue beef vermicelli, Quang noodles, chicken sticky rice, fat cake, nam, filter,... It is the diversity from traditional to modern dishes along with unique variations that make up a Gai cuisine. Gon is extremely massive right now. From there, create many different types of tours: saigon food tour motorbike, saigon night tour, saigon on motorbike.

Top street food tour saigon

Bread - A nutritious breakfast at a reasonable cost

Food tours saigon is not difficult for you to see pictures of bread carts or toad cafes on narrow streets and alleys. And ever since, "Coffee - Bread" has become a familiar breakfast for many Saigon people. Contributing to creating a "brand" of specialties of Vietnamese cuisine, causing memories in the hearts of international friends.

Following the French who crossed the ocean to come here hundreds of years ago, over time, along with the flexibility and creativity of the natives, this dish and drink has become a symbol, bringing bold Saigon.

Just a few thousand dong, you will have a hot loaf of bread, the inside of the cake is soft, fragrant with the smell of butter, delicious enough to eat alone. Bread also has a variety of ways to make it from simple to sophisticated. Cut a small line on the side of the loaf, spread a thin layer of butter, add a little pate, sausage, cold meat, a little cucumber, pickles, cilantro and a few slices of chili... it's enough to fill you up for a day. Dynamic morning with prices ranging from 15,000 to 30,000 VND.

No need for a table or a chair, bread can be eaten anywhere, in the office, on the balcony or even while walking or participating in saigon food tour motorbike, very suitable for the rush and dynamism of the Southern people.

Rich aroma of coffee to greet the new day

Similar to bread, one can drink coffee at any time of the day, but the best thing is probably still the pleasure of morning coffee to start the day. In the saigon food tour motorbike, Saigon Coffee has many types of coffee, but the most popular and favorite is black coffee or iced milk coffee.

Those who are in a hurry to work, stop by to buy a "take away" cup, those who are leisurely sit at the spot and slowly wait for the coffee to drip from the filter. grind properly, all the hustle and bustle of life, the daily worries seem to disappear, the spirit is more alert than ever.

Saigon life is inherently dynamic and busy. But not because of that, Saigon people lose their ingrained habits: Eat bread - drink morning coffee.

Saigon broken rice

Broken rice is a dish that makes a unique beauty for the culinary culture of Saigon people. This is a dish you cannot miss in your ho chi minh food tour. Saigon broken rice is made from broken rice grains when milling, served with a large piece of grilled ribs and some cucumber and tomato.

You can eat grilled rib rice anywhere in Vietnam, but the unique taste of Saigon is unmistakable. The ribs will be soaked with spices before grilling. The smell of soy sauce will irritate your nose even from a distance. Saigon people can mix broken rice with many other ingredients such as omelets, large skins, sausages, ...

Saigon rice paper - street food tour saigon

One of the famous dishes that any young person coming to street food tour saigon must definitely try is mixed rice paper. Simple processing with a combination of ingredients such as rice paper, jujube, seaweed, dried beef, mango, quail eggs, fried onions, ... all will be mixed with sweet and sour tamarind sauces. Saigon mixed rice paper can sometimes change some ingredients according to the seller's recipe.

The mouth-watering, delicious taste of rice paper mixed with the toad chairs beside the vegetable stalls has no longer become strange to Saigon people. Especially for young people who are far from home, this is a great memory with friends at a young age that cannot be lost in life.

Pha Lau

Pha Lau is a famous dish originating from China. After being introduced, Pha Lau was absorbed and modified by the Saigon people. Pha Lau in Saigon can be made from animal organs such as cows, chickens, etc., combined with tubers such as carrots, potatoes, kohlrabi. The special flavor of spices combined, served with bread, and rich dipping sauce has created a unique dish of Saigon people. With this dish, you can add it to your saigon night tour menu right away!

Popiah - street food tour saigon

One of the dishes that cannot be missed when you want to gather and date with friends is popiah. The way to make beef is quite simple and adds a delicious taste, so it is easy to find places for sale.

But what makes Saigon popiah special is the dipping sauce. The spicy taste of chili sauce, mild sweetness and a little salty, fatty taste from ground peanuts makes anyone who first enjoys Saigon beer must remember forever.

Each place has dishes associated with the years that anyone who mentions it can immediately imagine. Food tour sai gon too, the diversity and unique cultural features are what every visitor here wants to discover and experience. If you have the opportunity to set foot in this magnificent city, Threeland Travel advises you to take advantage of the time to discover all the culinary culture of Saigon people yourself!